Eat Wasted
Long Table Dinner at Magnolia - Second Night!!!
Long Table Dinner at Magnolia - Second Night!!!
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LONG TABLE DINNER IS BACK π
Due to popular demand, we're bringing back our Long Table Dinner at Magnolia (inside SMK) during Design Week.
This time we're starting an hour earlier (5 PM), so you can come straight from work, grab a glass of wine, and settle in before dinner is served β leaving plenty of time to enjoy Design Week.
The drill is the same: a family-style menu featuring Wasted Pasta with fresh peas, black summer truffle from Bologna, and a silky white sauce. On the side, a seasonal salad with little gem lettuce, broccolini, asparagus, pea purΓ©e, fresh herbs, and strawberries β celebrating the best of early summer produce.
(Vegan option available, of course π±)
π Magnolia (inside SMK)
π 5β8 PM
π Food served from 6 PM
πΈ 135 DKK per person for pasta + salad
π· Drinks sold separately
Link in bio for tickets ποΈ

Our story began with waste.
Three years ago, Wasted started with a simple idea: take what others throw away, and turn it into something worth gathering around the table for.
Surplus into pasta. Leftovers into food. Trash into memories.
Save the date. Bring your appetite. Leave nothing wasted.