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Eat Wasted | Feed People Food Waste

Eat Wasted at Funga Farm

Eat Wasted at Funga Farm

Regular price 99,00 DKK
Regular price Sale price 99,00 DKK
Sale Sold out
Taxes included. Shipping calculated at checkout.

One ticket = One bowl of Eat Wasted Pasta with Funga Farm mushrooms 

COPENHAGEN! Ready for our first farm dinner!? 🍝🍄🟫 

Our good friends Funga Farm have been supplying us with surplus mushrooms for years and we’re super excited to be hosting a dinner at their urban farm on Refshaleøen! 

Swing by for mushroom pasta, natural wine and the first taste of our Crust Crusher Beer 🍻

The Funga Farm team will be opening their doors, offering you a special behind the scenes tour of their of their farm and all things mushrooms! Believe us, you don’t want to miss it 🤝

See you at the farm! 

Where: Funga Farm - Refshalevej 159B, 1432 København, Denmark
When: 5:00 pm till SOLD OUT / pre purchase your ticket here
What: Eat Wasted Farm Dinner with Funga Farm 
Ticket: One bowl of Eat Wasted Pasta with Funga Farm mushrooms!

*Note: there is limited indoor seating, please prepare for the weather!

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Pasta Made from Leftover Bread

Delicious dry short pasta crafted sustainably from wasted bread.

Minimal Waste. Maximum Taste.

Casarecce di Pane cooks in just 6 minutes and clings beautifully to your favorite sauces—thanks to its bronze-die texture and twisted shape.

We spent 3 years developing a recipe that performs just like traditional pasta, but with an added depth of flavor—thanks to the subtle, toasty notes from rescued bread.

Sustainably made, effortlessly delicious.

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